 |
|
Main Menu Items - served with 1 pineapple slice |
Points |
Grilled Chicken, Plain, 6 oz. |
5 |
BBQ Chicken, 6 oz. |
5 |
Hawaiian Chicken, 6 oz. |
8 |
Hawaiian Chicken Petite |
5 |
Turkey Julienne Strips, 3 oz. |
3 |
Grilled Salmon, 6 oz. |
4 |
Grilled Trout, 6 oz. |
6 |
Rib Eye Steak, 8 oz. |
16 |
T-Bone Steak, 13 oz. |
14 |
T-Bone Steak, 19 oz. |
20 |
Sirloin Steak, 6 oz. |
8 |
Rainbow Trout, 6 oz. |
6 |
Sirloin Tips, 5 oz. |
10 |
Vegetable Lasagna, 6 oz. |
6 |
Pot Roast, 3 oz. |
4 |
|
Dinners |
Points |
Filet Mignon with baked potato, roll & yogurt |
17 |
Salmon with rice, roll & yogurt |
13 |
Sirloin with baked potato, roll & yogurt |
24 |
Sirloin Tips with baked potato, roll & yogurt |
20 |
|
Sides & Soups |
Points |
Baked Potato, plain |
3 |
Steak Cut Fries, 4 oz. |
3 |
Rice Pilaf, 4 oz |
2 |
Cottage Cheese, Low-Fat, 1/2 cup |
1 |
Dinner Roll |
2 |
Chicken Noodle Soup, 6 oz. |
2 |
Garden Vegetable Soup |
1 |
Black Bean Rice Soup |
13 |
Kraft Fat Free Dressing, 1 Tbsp |
0 |
|
Desserts |
Points |
Sugar Cookie |
3 |
Strawberry Non Fat Yogurt |
3 |
|